Posts tagged Bund
Alan's Bistro [Shanghai]

For my parents’ 28th marriage anniversary, I decided to book a table at Alan’s Bistro, a new French eatery in town that promises to serve good food without the usual swanky feel of French restaurants. The bund housed only ultra high-end restaurants for years, and now it’s finally warming up to the concept of bistro-style places, well, only if they are opened by world-renowned chefs. Alan’s Bistro is a good example of such. Chef Alan Yu is the Executive Chef at the 8½ Otto e Mezzo and worked at Jean

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